I was living on the edge Friday and went to the grocery store with no list or meal plan. Scary, right? Ok, maybe not too scary, but it did take me a little bit to figure out what we would actually eat this week when I sat down and tried to figure it out based on what I bought. I did know what I was making for St. Patrick's Day, so that helped.
Monday - Stuffed Peppers, Corn on the Cob, and Garlic Bread